Here is my first PB2 recipe, as promised 😉
- 1 ripe banana, mashed
- 1 Cup of PB2 & 1/2 Cup of water
(or 1/2 Cup of any nut butter)
- 2 Tbsp of Honey (or sweetener of your choice)***
- 2 Tsp of vanilla extract
- 2 Tbsp of chocolate protein powder (optional, though they might not rise as much)
- 1/4 Tsp Baking Soda
- 1/4 Tsp Baking Powder
- 1 Pint of Raspberries
Pre heat oven to 400°F
Mix together all the ingredients, adding raspberries last (fold in gently)
Pour batter into lined & sprayed muffin tin
Cook for 11-13 mins, until tooth pick inserted in center comes out clean.
Cool and Enjoy!!
***add a bit more honey for a sweeter muffin, or if your raspberries are on the tart side.***